Freelance Catering @ The Farm Pub
While keeping the 'Pub Grub' style food, our Menus cover all tastes from Vegan to our ever popular Sunday lunches (arrive early to avoid dissapointment!)
We have forever changing specials and try to use as much local meat & Vegetables as possible!
In fact we have something for everyone - inlcuding childrens portions and (weather permitting) BBQ's in the summer to top it all off!
The Menu
Odds 'n' Sods
Jerk Spiced Chicken- with rice, sweet potatoes & salsa
£7.95
Cajun Nut Loaf- with rice, sweet potatoes and salsa (vegan)
£7.95
Greek Salad- feta, Tomatoes, cucumber & olives on a bed of dressed mixed leaves
£5.95
Bangers & Mash (meat or veggie) with onion gravy
£5.95
Scampi & Chips Retro Basket
£5.95
Nachos- spicy chilli with tortilla chips,melted cheese & soured cream (meat or veggie option)
£5.95
St Werburger (Homemade Beef burger) or Veggie Burger
Both served with Chips & Salad
£5.95
Extras include - Bacon(£1), Stilton(£1) & Cheddar(£1)
Pitta Platters
Homemade Hummus (V)
Falafels with a sweet chilli Dip (V)
Vine Leaves filled with rice (V)
All of the above comes with Feta, Olives, salad & warm Pitta Bread
All £5.95
Children's Menu
Fish Fingers with chips & peas/baked beans
Bangers 'n' Mash (meat or veggie)
Sausage, chips & beans (meat or veggie)
All £4.00
most of our menu is available in smaller portions, so please ask!
Extras
Chips £2.00
Chips & cheese £2.75
Side Salad £2.25
Olives £2.25
The Specials Boards change daily, but expect to find delights such as Spinach Tart, Cray Fish Bake, Albondigas, Irish Stew and Speciality Bangers. Ranging from £2.95-£6.95
Sunday Lunch is avaliable from Noon til 4 (or until it runs out!). Choices include Beef, Chicken, Lamb, Nut and Pork, and for those who aren't in the mood for a roast dinner, we also have Jerk Chicken and Cajun Nut Loaf too. Prices- £7.95/£4.00 for kids.
Kitchen Winter Opening Times
Monday 12pm-4pm
Tuesday 12pm-4pm/6pm til 8pm
Wednesday 12pm-4pm/6pm til 8pm
Thursday 12pm-4pm/6pm til 8pm
Friday 12pm-8pm
Saturday 12pm-4pm
Sunday 12pm-4pm (or until we run out of roasts)
During closed hours midweek, rolls will be available over the bar, so you won't go hungry!!